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The Many Flavours of Le Cordon Bleu

There is always something happening at Le Cordon Bleu. From student competitions to major festivals, we will bring you the latest news, videos and events from around the world.


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Master Chef Reginald Ioos at Premier Gastronomy Festival
 Le Cordon Bleu London will take part in the 3rd edition of Premier Food Festival that is organised in Bankso, Bulgaria.
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World Cuisine Degustation Event
 Students hosted a very successful “World Cuisine Degustation Event” where they demonstrated their skills to fellow students and guests.
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Le Cordon Bleu Paris welcomes you to its special Wine and Management Open House
 You have a strong interest in wine business? You would like to acquire knowledge in Wine and Management? Le Cordon Bleu invites you to its Open House to discover the Wine and Management Program!
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Le Cordon Bleu supports Young Cuisine with Omnivore
 This year they touched down in Sydney for Good Food Month, hosting a series of forward thinking masterclasses, pop-up dinners, and partnerships with innovative Sydney restaurants and Chefs. This year, Le Cordon Bleu was able to partner with these exciting events with several Sydney students taking part in the four events hosted during the festival. A fantastic chance for young chefs from around the world to share knowledge, skills and above all great food!
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Le Cordon Bleu goes to Russia
 Le Cordon Bleu will host two culinary demonstrations and presentation on our leading culinary network in Moscow and Saint Petersburg on Monday 27th and Wednesday 29th October 2014.
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